RECIPE 45: Arugula and Goat Cheese Ravioli
                     -= Exported from BigOven =- Arugula and Goat Cheese Ravioli Homemade ravioli are well worth the effort, and making them is the perfect task to share with a...
View ArticleRECIPE 46: Banana Bread
-= Exported from BigOven =- Banana Bread — Wendy’s Favorite Recipe By: Serving Size: 8 Cuisine: Main Ingredient: Categories: Easy, Desserts, Bread -= Ingredients =- 3 ea Bananas 2 cups Flour 1 teaspoon...
View ArticleRECIPE 47: Sausage and Cheese Strata
-= Exported from BigOven =- Sausage & Cheese Strata Recipe By: www.drewvogel.com Serving Size: 16 Cuisine: Uncategorized Main Ingredient: Eggs Categories: Christmas, Advance, Easy, Breakfast -=...
View ArticleRECIPE 48: Roasted Brussels Sprouts with Walnuts and Pecorino
-= Exported from BigOven =- Roasted Brussels Sprouts with Walnuts and Pecorino No more wrinkled noses when people hear you’re serving Brussels Sprouts — they’ll be begging for more. Properly cooked...
View ArticleRECIPE 49: Duck Confit
-= Exported from BigOven =- Duck Confit Once esteemed as a preservation method, cooking and keeping duck in its rendered fat results in meltingly tender, moist, and extremely flavorful meat which can...
View ArticleRECIPE 50: Bill Knapp's Chicken Marinade
-= Exported from BigOven =- Bill Knapp’s Chicken Marinade This is a delightful marinade to dress up chicken. Recipe By: http://www.cooknchat.com/recipecards/miscella Serving Size: 0 Cuisine: American...
View ArticleRECIPE 51: Pork Braised With Celery Avgolemono
-= Exported from BigOven =- Pork Braised With Celery Avgolemono Recipe By: Serving Size: 4 Cuisine: Main Ingredient: Categories: Greek -= Ingredients =- 3 pound Lean Shoulder ; Or Leg Of Pork 4...
View ArticleRECIPE 52: Baked Brie
-= Exported from BigOven =- Baked Brie Recipe By: Serving Size: 8 Cuisine: Main Ingredient: Categories: Easy, Appetizers -= Ingredients =- 1 Brie Round ; 5-6 Inch Diameter French Brie 1 Pastry Dough ;...
View ArticleRECIPE 53: Vasilopita (New Year Bread)
-= Exported from BigOven =- Vasilopita (new Year Bread) Recipe By: Serving Size: 1 Cuisine: Main Ingredient: Categories: Greek -= Ingredients =- 1/4 teaspoon Salt 1 package Active Dry Yeast 1/2...
View Article2007 Recipe of the Week Wrap-Up
So, there you have it… 53 recipes, one per week (we ended up with 53 because there is an extra Sunday this year). These recipes were all selected by Drew and pulled from his BigOven recipe management...
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